APPETIZER
SMALL ASPARAGUSES
BROCCOLI “FRIARIELLI” OF NAPOLI
OPEN ARTICHOKES
GRILLED BABY ARTICHOKES
MIGNON ARTICHOKES
SMALL BABY ARTICHOKES
VERY SMALL BABY ARTICHOKES
BABY ARTICHOKES
WILD CHICORY
COPPER ONIONS OF MONTORO
GRILLED SPRING ONION
GREEN BEANS “METRO”
UNRIPE WHITE FIGS
STUFFED SMALL EGGPLANTS
EGGPLANTS
BLACK OLIVES
SMALL PEPPERS WITH ANCHOVIES
SMALL PEPPERS WITH TUNA FISH
SUN-DRIED TOMATOES
STUFFED GREEN TOMATOES
SUN-DRIED TOMATO
SCIURILLI AND CUCUZZIELLI
LONG PUMPKIN OF NAPOLI
ARTICHOKES OF THE KING
MINCED SMALL PEPPERS
PAPACCELLA NAPOLETANA
BROCCOLI “FRIARIELLI” OF NAPOLI in extra-virgin olive oil
ingredients:
broccoli, extra-virgin olive oil, wine vinegar, garlic, chili pepper and salt.
suggestions:
Try it as an appetizer or to accompany a second course. Store in a cool and dry place, do not expose to direct sunlight, refrigerate after opening. The product does not contain color additives or preservatives.
sizes:
190 gr
540 gr
680 gr
2900 gr
190 gr
540 gr
680 gr
2900 gr
